http://wiki.bpopp.net/index.php?action=history&feed=atom&title=Thai 2026-04-27T15:08:16Z Revision history for this page on the wiki MediaWiki 1.40.1 http://wiki.bpopp.net/index.php?title=Thai&diff=1031&oldid=prev 2020-09-08T21:00:49Z

<p><span dir="auto"><span class="autocomment">Thai</span></span></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="en"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Older revision</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 21:00, 8 September 2020</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l1">Line 1:</td> <td colspan="2" class="diff-lineno">Line 1:</td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;">= Thai =</del></div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>== Drunken Noodles ==</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>== Drunken Noodles ==</div></td></tr> </table>

Bpopp http://wiki.bpopp.net/index.php?title=Thai&diff=1030&oldid=prev 2020-09-08T21:00:42Z

<p>Created page with &quot;= Thai = == Drunken Noodles == From [https://www.recipetineats.com/pad-kee-mao-thai-drunken-noodles/] NOODLES * 7 oz /200g dried rice noodles , wide (Note 1) STIR FRY * 2 ...&quot;</p> <p><b>New page</b></p><div>= Thai =<br /> <br /> == Drunken Noodles ==<br /> <br /> From [https://www.recipetineats.com/pad-kee-mao-thai-drunken-noodles/]<br /> <br /> NOODLES<br /> * 7 oz /200g dried rice noodles , wide (Note 1)<br /> <br /> STIR FRY<br /> * 2 tbsp oil (peanut, vegetable or canola)<br /> * 3 large cloves of garlic , minced<br /> * 2 birds eye chilli or Thai chillies , deseeded, very finely chopped (Note 2)<br /> * 1/2 onion , sliced<br /> * 200 g /7oz chicken thighs , cut into bite size pieces (breast ok too)<br /> * 2 tsp fish sauce (or soy sauce)<br /> * 2 green onions , cut into 3cm/2&quot; pieces<br /> * 1 cup Thai or Thai Holy Basil leaves (sub regular basil, Note 3)<br /> <br /> SAUCE<br /> * 3 tbsp oyster sauce<br /> * 1 1/2 tbsp light soy sauce (Note 4)<br /> * 1 1/2 tbsp dark soy sauce (Note 4)<br /> * 2 tsp sugar<br /> * 1 tbsp water<br /> <br /> INSTRUCTIONS<br /> # Prepare noodles per packet directions.<br /> # Mix Sauce in a small bowl.<br /> # Heat oil in wok or large heavy based skillet over high heat.<br /> # Add garlic and chilli and cook for 10 seconds. Don&#039;t inhale - the chilli will make you cough!<br /> # Add onion, cook for 1 minute. <br /> # Add chicken and fish sauce, and fry until cooked, around 2 minutes.<br /> # Add green onion, noodles and sauce and cook for 1 minute until the sauce reduces and coats the noodles.<br /> # Remove from heat and immediately add basil, toss until just wilted, then serve immediately.</div>

Bpopp